Traditional biltong whole.
Nutritional Information (per 100g): Protein (45g), Fat (3g), Saturated Fat (4.5g), Carbohydrate (2g), Energy (1050kj), Sodium (1500mg), High in natural occurring iron, zinc, and vitamin B12
Ingredients: Beef, Flavouring (celery), maize flour, maize meal (Gluten, Wheat), colourants, flavour enhancer (MSG, E621), hydrogenated vegetable fat (palm fruit), anticaking agent, acidity regulator, spice extract (anti-oxidant TBHQ)], salt, spices, sugar. Preservative potassium sorbate (Sulphates). Sucrose, Salt, Flavourings, Coriander#, MSG (Flavour enhancer) (E621), Acidity regulator (E262), Onion, Garlic, Vinegar, Worcestershire Sauce
ALLERGENS - CONTAINS - Gluten, Wheat, Milk, Egg, Soy, Mustard and Celery.
STORE: Store in dry, cool place for 5 days, or vacuum pack and freeze
NB: our products are not for resale.